By marinating in buttermilk you tenderize the chicken. A traditional Taiwanese Popcorn Chicken is usually served with fried Thai basil leaves which I have omitted from this recipe because its not always easy to find where I live.
Coat the chicken with the cornstarch evenly.
Popcorn chicken recipes easy. Cut the chicken into bite-sized pieces place in a bowl or ziplock bag and add flour. HOW TO MAKE POPCORN CHICKEN. Chop the chicken breasts into small bite sized pieces and place in a large bowl.
Marinate in the fridge for at least 4 hours or overnight. Heat 2-3 inches of the oil in a pan or stock pot for deep-frying. Mix all the ingredients for the Marinade in a big bowl stir to combine well.
Preheat the oven to 200c 390f and line two baking tray with parchment paper. Then toss the frozen popcorn chicken with the garlic and cheese before popping it in the oven to bake. While the chicken bakes youll put together a quick homemade sauce with crushed tomatoes and Italian herbs.
Today we share our popcorn chicken recipe. Add eggs milk and spices to a bowl and stir to combine. How to Make Popcorn Chicken Step 1.
Its easy and super delicious. Heres what youll need. Blitz the Rice Krispies.
Stir or shake to coat then set aside. Remove chicken pieces from buttermilk to a. Cooking the chicken for approximately 8-10 minutes with an interim turn of the meat at the halfway mark provides gorgeously cooked popcorn chicken.
Once youve marinated the chicken in buttermilk it becomes nice and soft and when you then coat it in the batter it becomes flaky. Please try it out RecipeIngredients- 250gr boneless chicken thighsbreast- Sa. Add the chicken coat well and marinate for 30 minutes.
Add the chicken back into the sauce once its baked and serve it over the hot cooked pasta. Fill another shallow bowl with crushed cornflakes. With a temperature set at 400F ensure that you spray a small amount of oil within the fryer and arrange your first batch of popcorn chicken so that they do not directly touch one another.
Place chicken pieces into a plastic storage bag and cover with buttermilk.